Keto Garlic Butter Breadsticks (Printable)
Soft, cheesy breadsticks brushed with garlic butter. Perfect low-carb side or appetizer.
# What You'll Need:
→ Cheese Dough
01 - 1 ½ cups shredded mozzarella cheese
02 - 2 oz cream cheese
03 - 1 cup almond flour
04 - 1 large egg
05 - ½ tsp baking powder
06 - ¼ tsp salt
→ Garlic Butter Topping
07 - 3 tbsp unsalted butter, melted
08 - 2 cloves garlic, minced
09 - 1 tbsp chopped fresh parsley
10 - 2 tbsp grated Parmesan cheese (optional)
# How-To Steps:
01 - Preheat the oven to 375°F. Line a baking sheet with parchment paper.
02 - Combine mozzarella cheese and cream cheese in a microwave-safe bowl. Microwave for 1-2 minutes, stirring every 30 seconds, until melted and smooth.
03 - Add almond flour, baking powder, and salt to the cheese mixture. Mix well, then add the egg. Mix until a soft dough forms using a spatula or your hands.
04 - Place the dough between two sheets of parchment paper. Roll out into a rectangle about ¼ inch thick. Transfer to the prepared baking sheet with bottom parchment.
05 - In a small bowl, mix melted butter with minced garlic and parsley.
06 - Brush half of the garlic butter over the dough. Bake for 15-18 minutes until golden brown.
07 - Remove from oven, brush with remaining garlic butter, and sprinkle with Parmesan cheese if desired. Slice into 8 breadsticks and serve warm.
# Expert Advice:
01 -
- You get that authentic breadstick texture without the carb crash
- The dough is incredibly forgiving and comes together in under 20 minutes
02 -
- Work quickly once the cheese is melted or it becomes challenging to handle
- The dough will feel sticky and that is completely normal, do not add more flour
03 -
- Room temperature ingredients mix more smoothly
- A pizza cutter makes the cleanest slices after baking